Blog posts
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Attending a roasting class at Rare Earth is a unique experience. You'll be working with freshly roasted beans, which makes a significant difference in flavor. It's an immersive experience that combines learning with sensory enjoyment.Read now
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The Art of Coffee Tasting: Rare Earth Coffees Tasting Class, A Beginner's Guide.
Coffee tasting is an enriching experience that transforms how you perceive and enjoy coffee. Whether you're a casual drinker or an aspiring connoisseur, Rare Earth's coffee tasting class is a perfect starting point. Here, amidst the aroma of freshly roasted beans, you'll not only taste coffee but also immerse yourself in the culture and craft that makes each cup special. Embark on this flavorful journey and discover the art and science behind your favorite brew.Read now -
What You Need to Know About Home Coffee Brewing: 7 Must-Have Tools
With these seven essential tools, you'll be well on your way to brewing exceptional coffee right in the comfort of your own home. Each tool plays a vital role in the journey from bean to cup, ensuring that every sip is as satisfying as the last.
Explore our selection of coffee beans and brewing tools at Rare Earth Coffee, and share your home brewing adventures with us on social media. We love seeing how our community brews their perfect cup.
Ethiopian Reserve.
At Rare Earth Coffee, we're excited to introduce our Ethiopian Reserve roast, which features natural processed high grade Yirgacheffe beans. This coffee offers a unique flavor profile that's unlike anything else, with fruity notes of blueberry and citrus and a smooth, clean finish. This roast is perfect for coffee lovers who want to try something new and support a great cause at the same time.
But our Ethiopian Reserve roast isn't just delicious - it's also for a good cause. A portion of the proceeds from each bag of coffee is donated to United Cerebral Palsy of Central California, an organization that supports individuals with cerebral palsy and other disabilities. This makes it an excellent option for socially conscious coffee drinkers.
We source our beans from small, family-owned farms in Ethiopia that use environmentally friendly and ethical farming practices. These beans are then air roasted to perfection, bringing out their unique flavor profile and producing a clean, smooth taste that's free from bitterness or burnt flavors.
At Rare Earth Coffee, we take pride in creating high-quality, sustainable coffee while giving back to our community. Our Ethiopian Reserve roast is just one example of our commitment to both great taste and social responsibility.
If you're looking for a new coffee to try, consider Rare Earth Coffee's Ethiopian Reserve roast. It's a delicious and socially responsible option that's sure to impress your taste buds. And don't forget that a portion of the proceeds from each bag go towards a great cause. So why not treat yourself to a bag of this exceptional coffee today?
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