At Rare Earth Coffee, we're excited to introduce our Ethiopian Reserve roast, which features natural processed high grade Yirgacheffe beans. This coffee offers a unique flavor profile that's unlike anything else, with fruity notes of blueberry and citrus and a smooth, clean finish. This roast is perfect for coffee lovers who want to try something new and support a great cause at the same time.
But our Ethiopian Reserve roast isn't just delicious - it's also for a good cause. A portion of the proceeds from each bag of coffee is donated to United Cerebral Palsy of Central California, an organization that supports individuals with cerebral palsy and other disabilities. This makes it an excellent option for socially conscious coffee drinkers.
We source our beans from small, family-owned farms in Ethiopia that use environmentally friendly and ethical farming practices. These beans are then air roasted to perfection, bringing out their unique flavor profile and producing a clean, smooth taste that's free from bitterness or burnt flavors.
At Rare Earth Coffee, we take pride in creating high-quality, sustainable coffee while giving back to our community. Our Ethiopian Reserve roast is just one example of our commitment to both great taste and social responsibility.
If you're looking for a new coffee to try, consider Rare Earth Coffee's Ethiopian Reserve roast. It's a delicious and socially responsible option that's sure to impress your taste buds. And don't forget that a portion of the proceeds from each bag go towards a great cause. So why not treat yourself to a bag of this exceptional coffee today?
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